Friday, December 16, 2011

It's GIVEAWAY time

So it has been a little like Christmas at my house.  I have won a couple of giveaways on blogs and the goods came in.  I just wanted to share them because they were such fantastic items:


2 cookbooks and a spatula from Jacqueline at The Dusty Baker (i.e. the gluten free goddess)


A gorgeous hand carved cutting board from Camille at My Fudo (this quickly has become my favorite)

Well I just wanted to give a quick shout out to those two ladies and their awesome giveaways. 

Feeling good about getting these things has made me decide that today should start a giveaway as well from My Naturally Frugal Family.

And what am I giving away you ask?

How would you like 32 oz of Tropical Traditions Virgin Coconut Oil?



I have had the pleasure of reviewing Tropical Traditions coconut oil and I have to say I love the way it performs.

I have been doing a lot of baking since Thanksgiving and for my baked goods (cookies, cakes, and pies) I have been substituting coconut oil for vegetable.

Most recently I made my vegan banana bread in muffin form and used the coconut oil.

To me it seems that the muffins were a bit moister.

Now in this post here I put up one of my all time favorite snacks which is a toasted peanut and coconut butter sandwich.  Do you know that Tropical Traditions makes that product? 

So if you didn't want to whip it up you can get theirs ready made.

I must say the large size canister really does last a long time and the price is right.

Tropical Traditions does a great job of offering deals and coupons on their goods.

But don't just take it from me check it out for yourself.

Special Price! - 2 pints - Gold Label Virgin Coconut Oil 16 oz. - Buy 1 get 1 FREE!







Disclaimer: Tropical Traditions provided me with a free sample of this product to review, and I was under no obligation to review it if I so chose. Nor was I under any obligation to write a positive review or sponsor a product giveaway in return for the free product.

Now on to what you have been waiting for...The Giveaway.

To enter use the Rafflecopter below and I will select a winner in my post on Tuesday (December 20th).



a Rafflecopter giveaway

7 comments:

  1. I made some awesome cupcakes with coconut oil once, I love that stuff ^__^

    ReplyDelete
  2. Wow! What wonderful gifts you've received this week. It's great to hear that you've been on a winning streak. You certainly deserve it :) Really hope that the little parcel I sent last Friday arrives with you shortly ;)
    Have a wonderful weekend! xx

    ReplyDelete
  3. I'd use it for sauteing vegetables.

    ReplyDelete
  4. Blueberry pancakes!

    shannoncarman at yahoo dot com

    ReplyDelete
  5. I've been tinkering with some truffles that use condensed milk. I'd love to make a vegan version with coconut oil to replace the milk.

    ReplyDelete
  6. We would drizzle over roasted vegetables and use in baking :)

    ReplyDelete